Woohoo…nothing like Parmesano with a little chilli!! This has got to be hands down the most popular of my yogurt bread recipes!!
Here is all you will need
2 cups of flour( could be gluten free) Parmesano…1teaspoon baking soda and salt…Chilli and Rosemary…mix well Then add 1 cup of yogurt
Bake at 350 for 30 minutes…
Mix well and voila!!
Make with love from PanamaPeg!
Looking forward to your comments and recipes….